Production Area: Panzano – Comune di Greve in Chianti
Grape varieties: 100% Cabernet Sauvignon
Vineyard orientation: South-West
Vineyard age: 20 years
Vine training system: Spurred cordon
Production: 25 hl/ha
Maceration: Approx. 20 days
Maturation: 20/24 months in barriques
Refinement: 16/18 months in bottle
Cabernet Conca d’Oro has a deep rich ruby color and an extremely elegant and complex fragrance. It is harmonious, soft, velvety, deep, long and well structured. Satin in a glass. This is a wine with the power, structure and personality to represent and bear the hallowed name of Conca d’Oro.
Food pairing: red meats, game, roasts.
Photo: Bottle picture full |